~ Medieval Longsword ~
Longsword
What it is:
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A larger sword, usually meant for two-hands (or “hand-and-a-half”) with a longer grip.
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Blade lengths ~90-110 cm (35-43 in), overall longer with grip/pommel.
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Weight somewhere around 1.2-1.8 kg or more, depending on style.
Design & evolution:
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Straight, double-edged, tapering towards a strong point for thrusts. Crossguards and pommels sturdy.
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Varieties: some are “leaner” and thrust-oriented (narrower cross-section, stiffer blade) especially in later medieval / early renaissance. Others more balanced for slashing + cutting as well.
Usage:
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Two-handed use gives more leverage: longer reach, heavier strikes. Good for both cutting and thrusting.
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Techniques often include half-swording (gripping part of the blade to thrust with tip or use pommel/crossguard as striking surfaces). Especially useful vs armoured opponents.
Pros & Cons:
| Pros | Cons |
|---|---|
| Greater reach and leverage → more forceful strikes and thrusts | More unwieldy in tight spaces or heavily crowded fights |
| Good against well-armoured foes, thanks to stiff blades and thrusting ability | Slower recovery and heavier to swing; more tiring over time |
| Can engage multiple types of opponents (infantry, mounted, armoured) | Less suited for fast, one-handed parries compared to lighter weapons |
